Schnitzel is a simple food, but very difficult to make well. I love getting a huge piece of Schnitzel while it is hot and fresh,w ith just the right amount of crunch and chewiness. I usually have leftovers and take them home for lunch the next day. Unfortunately, once reheated it just isn’t the same. As…
Read moreFor some reason, for those uninitiated, Indian food is scary. It is true that the names of the dishes can be unusual and that there are some pretty unique combinations of spices used in the preperation of Indian food. For me, I find that some of the colors of Indian food are not what I was used…
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(Note: Big Truck Tacos is now a traditional restaurant) Since July, 2009 Big Truck Tacos has been a big hit in Oklahoma City, OK not only because of their great food but also because of their committment to the community. Big Truck Tacos serves up innovative Mexican street food with a twist. Tacos, burritos, gorditos,…
Read moreRosa and her family hail from Southern New Jersey where their delicatessen has been a hub for the Italian community for over 30 years. Rosa’s passion for Italian deli’s has manifested itself in Southern California for the last eight years as one of the stars of the Feast of San Gennaro Hollywood. Now Rosa has…
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Congratulations to Grill ‘Em All Truck as FoodTruckTalk.com’s Food Truck Of-The-Week! Note: This food truck is not currently operational – they now have a brick and mortar location (see below). The synergy is perfect: Rock n’ Roll, Heavy Metal, an attitude and great bugers! There is no doubt, Grill Em All Truck is delivering it all with food truck…
Read moreThe Biscuit Bus brings down home southern goodness in the form of great biscuit sandwiches to the streets of Denver! The Biscuit Bus (part of the Denver Biscuit Company) likes to keep their menu short and sweet. Did I say sweet? How about a “Strawberry Shortcake”, a biscuit smothered in strawberries and whipped cream. Hey,…
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Congratulations to Mexicue as FoodTruckTalk.com’s Food Truck Of-The-Week! In a city where you can find virtually any type of food imaginable Thomas Kelly and David Schillace’s Mexicue food truck has created a synergistic masterpiece between sweet red-hot Mexican cuisine and smoky down-home barbeque. It all started when Mexicue began mixing green chili sauce with smoked…
Read moreWith the popularity of Korean BBQ food trucks in the U.S. I thought it was interesting to see what food trucks are serving in Korea! Or for that fact, are there food trucks in Korea? The answer is yes there are food trucks in Korea! In Seoul, the Grill 5 food truck serves tacos, quesadillas…
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