Congratulations to Vesuvio as FoodTruckTalk.com’s Food Truck Of-The-Week! NOTE: Vesuvio has ceased operation as of July, 2011. American’s love to eat out, and when going out to eat very often select Italian as the food of choice! It is no suprise that there are food trucks serving traditional Italian food (although they are few and far…
Congratulations to Haili’s Hawaiian Foods as FoodTruckTalk.com’s Food Truck Of-The-Week! Note: This food truck is not currently operational. While the mainland suffers thru the long winter our friends in Hawaii are enjoying their year round great weather and some great food courtesy of Haili’s Hawaiian Foods. Just a quick surf from Waikiki is the neighborhood of Kapahulu where Haili’s…
Congratulations to Nana Queen’s as FoodTruckTalk.com’s Food Truck Of-The-Week! Note: Nana Queen’s is not currently operational. Certain things just go together. Peanut butter and jelly. Fish and chips. Abbott and Costello. And best of all, Puddin’ and wings? That’s right, puddin’ and wings from Janel Prator’s Nana Queen’s food truck. Let’s start with the wings. …
Congratulations to Taco Dawg as FoodTruckTalk.com’s Food Truck Of-The-Week! Note: This food truck is not currently operational. On the side of the Taco Dawg’s food truck their tag line is displayed very prominently: “Good Food Isn’t Complicated.” It’s a simple concept, but is not always easy to execute. However, the Taco Dawg delivers with a unique menu combination of…
Congratulations to Fry Captain as FoodTruckTalk.com’s Food Truck Of-The-Week! The Fry Captain is not currently operational. The Fry Captain has become a super hero among their many Washington, DC followers by serving a simple menu, but with incredible perfection. The menu at it’s most basic level is simple, French Fries and Milk Shakes. What the Fry Captain…
Congratulations to Latin Burger & Taco as FoodTruckTalk.com’s Food Truck Of-The-Week! We can argue for decades on what the best burger is. We all know the argument… is it In ‘n’ Out, Five Guys, or many others? Well, the argument gets quite a bit more heated in South Florida with the addition of Chef Ingrid Hoffmann’s Latin…