Nothing says comfort like a good old grilled cheese sandwich! Southern California’s Grilled Cheese Truck was born after their founders entered their Cheesy Mac & Rib Melt into LA’s 7th Annual Grilled Cheese Invitational. What was a weekend activity and a hobby became the impetus for the Grilled Cheese Truck. At the festival the site…
Congratulations to Gaztro-Wagon as FoodTruckTalk.com’s Food Truck Of-The-Week! Note: This food truck is not currently operational. Chicago’s Gaztro-Wagon is run by Matt Maroni with a very simple philosophy, fresh food fast. The Wagon’s fresh seasonal fare has hit the streets running in Chicago and becoming extremely popular as a food truck as well as a traditional “store” location. The…
It’s amazing how each region of the country has certain food items associated with it. For example, growing up in New York my favorite snack cakes were Yodels, from Drake’s Cakes. For much of the rest of the country their favorite was Hostess’ Ho-Ho’s, basically a Yodel. And down in the Philly area no one seemed to…
When you hear the “Street Sweets” name you are probably thinking, “oh, another cupcake truck.” Well, in the case of New York City’s Street Sweets food truck you are absolutely correct…. or, ummmm, maybe you are totally wrong??? Street Sweets certainly has cupcakes freshly baked on their truck, and they are darn good. Who doesn’t…
Big Ass Sandwiches has closed. Some food trucks don’t move, they stay in one spot and kick-out some huge (most would say “big ass”) sandwiches. At SW 3rd and Ash Street in Portland is such an establishment. A husband and wife team are serving a small menu with big sandwiches such as the PORK HAMMER…
How many lawyers does it take to start a sloppy joe food truck? Apparently just two. Nnamdi Nwaneri and Na’Im Moses met at law school and went on to work for a truck accident lawyer firm. Over time they discovered that they not only had passion for law, but also for entrepreneurship. Ando so, they…